According to a new study from CDC, the average employee in the U.S. eats an extra 1300 calories a week in food found in the office break room. Experts say the irresistible impulse to munch on doughnuts, leftover pizza, and birthday cupcakes has everything to do with the fact that the food is, well, free. Researchers say that employers need to look at the findings and start offering healthier free food options for employee rewards and meetings. Wait … does that mean no doughnuts? (The Takeout)